20151117-FNS-LSC-0270

U.S. Department of Agriculture’s (USDA) Food and Nutrition Service (FNS) Supplemental Nutrition Assistance Program (SNAP) Southeast Regional Office (SERO) Disaster Assistance Program Integrity Branch Chief Eugene Malveaux and Program Specialist Santrice Parks listens to a flood survivor talk and show photos of his flooded property, while he was at the at the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) Disaster Supplemental Nutrition Assistance Program (D-SNAP) processing center in the North Charleston Coliseum, where Charleston County residents can apply for assistance in North Charleston, South Carolina, on Tuesday, Nov. 17, 2015.
In times of emergency, FNS coordinates with state and federal partners, as well as local volunteer organizations, such as the American Red Cross and Salvation Army, to provide USDA Foods to shelters and other mass feeding sites and, in limited cases, distribute food packages directly to households in need. USDA Foods are 100% domestically produced, processed and procured agricultural commodities that are made available to schools, tribes, and low-income individuals through FNS Nutrition Assistance Programs. Once retail food stores reopen, if survivors still need nutrition assistance and the area has received a ‘Presidential Disaster Declaration with Individual Assistance,’ State agencies may request to operate D-SNAP. People who may not normally qualify for nutrition assistance benefits may be eligible for D-SNAP if they had disaster-related expenses, such as loss of income, damage to property, relocation expenses, and, in some cases, loss of food due to power outages. Those already participating in the SNAP may be eligible for supplemental benefits under D-SNAP. For more information please visit this web site: www.fns.usda.gov/disaster. USDA photos by Lance Cheung.

Posted by USDAgov on 2015-12-15 16:55:52

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